MAIN MENU
Bar Snacks
£5
Selection of olives & house hummus, lavash (Vg)
£5
£5.95
Black pudding Scotch egg, gentleman's relish
£5.95
£5.95
Padron peppers, maldon salt
£5.95
£5.95
House sausage roll, red pepper chilli jam (Gf)
£5.95
£9.95
Two beef sliders, Red Lion sauce, baby gem, tomato, pickle, brioche
£9.95
£5
Sweet potato fries (Gf, V)
£5
£5
Triple cooked chips (Gf)
£5
£5
Skin on fries (Gf)
£5
STARTERS
£9.95
Summer soup, sourdough roll, whipped butter (Gf, Vg)
£9.95
£9.95
Half shell scallop, cauliflower, dill (Gf)
£9.95
£9.95
Wild mushroom tart, carrot salad, pickled mushroom (Gf, Vg)
£9.95
£9.95
Summer seafood salad, brioche, dill oil (Gf)
£9.95
£9.95
Salt baked beetroot, walnut & orange salad, gentleman's relish (Vg)
£9.95
MAINS
£22.5
Seabass, Jersey Royals, charred tenderstem, Champagne & Porthilly muscle sauce, samphire (Gf)
£22.5
£22.5
Bavette steak, charred hispi cabbage, tomato, chimichurri, triple cooked chips, served medium-rare (Gf)
£22.5
£19.5
House burger, Red Lion burger sauce, baby gem, pickles, tomato, cheese, brioche, fries (Gf)
£19.5
£19.5
Beer battered cod fillet, new season minted peas, house tartare, triple cooked chips (Gf)
£19.5
£19.5
Courgette cannelloni, romesco style sauce, crispy chick peas, basil, pesto (Vg)
£19.5
STEAKS & SHARE
Served with bone marrow, thick cut chips, portobello mushroom, balsamic glazed shallot. A choice of one sauce from: red wine jus, bone marrow jus, peppercorn sauce
£35
10oz Rib-eye steak (Gf)
£35
£30
10oz Sirloin Steak (Gf)
£30
£40
12oz T-Bone steak (Gf)
£40
£85
Chateaubriand to share, available via pre-order (Gf)
£85
SIDES
£5
Triple cooked chips (Gf)
£5
£5
Sweet potato fries (Gf, V)
£5
£5
Skin on fries (Gf)
£5
£5
Charred tenderstem
£5
£6.5
Parmesan & truffle fries (Gf)
£6.5
£6.5
Parmesan & truffle chips (Gf)
£6.5
Vg = vegan V = veggie Gf = gluten free Gf opt = can be made gf on requestPlease inform us of any food allergies or intolerances upon ordering. All our food is freshly prepared, so there may be a wait at busy times and for some dishes.